Ingredients
1 1/2 cups all purpose flour 1/2 whole wheat flour 1 tsp baking soda 2 tsp baking powder 1 tsp ground cinnamon 1 tsp salt 2 cups of Sugar (or to make it Sugar Free - use sugar substitute) 1 cup vegetable oil 1/2 cup plain Greek yogurt 2 eggs 2 tsp vanilla extract 1 cup chopped walnuts 3 cups apples chopped (I left mine unpeeled, but you can do it either way) Instructions - Preheat oven to 350 degrees. Grease and flour a 9"x13" pan - In a medium-sized bowl, sift the flours, baking soda, baking powder, cinnamon, and salt. - In a large bowl, mix sugar, oil, eggs, and vanilla until well blended. Beat the dry ingredients into the wet, just until blended; stir in nuts and apples. - Bake for 1 hour, until a toothpick inserted comes out clean. Cool 10 minutes in the pan; invert onto a rack to finish cooling.
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