Oh the HEAT! How tired I am of this heat - BUT on a positive note, it forces me to come up with better ways of cooking complete meals without heating up the stove or oven and roasting us in the kitchen. So today I made Spanish Rice using some of my homemade Enchilada Sauce. Added a few more ingredients, and placed the steamer tray in the top grooves to cook the tamales. In less then 30 minutes we had a great meal and the temp in the kitchen didn't even budge! Now to see what else I can cook in our rice cooker...besides rice! :)
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