1 1/2 cup finely ground oats
1/3 cup coconut oil
2 tbsp ground cinnamon
1 tsp 100% pure lanolin (optional)
4 tbsp castor oil (or sweet almond oil)
1/3 cup brown sugar
In a medium size bowl combine ground oats, cinnamon, and brown sugar. In a smal, microwave safe, bowl combine coconut oil, lanolin, and castor oil. Microwave for 20-30 seconds at a time until coconut oil is melted. Stir oils and pour on to oats, and mix thoroughly to combine. Spoon mixture into airtight container. I put ours in a wide mouth pint size jar.